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Strawberry Mojito Recipe

Strawberry • Lime • Mint • Soda. Muddled ripe strawberries, garden mint, and chilled soda. Serves 1, in a highball glass.

Ingredients

  • 4 strawberries
  • 6 lime wedges
  • 8 mint leaves
  • 2 tsp sugar
  • 100 ml soda
  • crushed ice

Method

  1. Muddle strawberries, lime, mint and sugar in the glass.
  2. Fill with crushed ice.
  3. Top with soda and stir from the bottom.

Serving tip

Garnish with a strawberry and a mint sprig. Ripe berries give the best colour.

Prep ahead and variations

Juices, purees and syrups can be measured and chilled a few hours ahead, which keeps service quick. Fresh garnishes should look bright, and clean, plentiful ice is the quiet hero of every glass. Taste before serving and adjust sweetness or acidity to suit the day, because fruit varies by season. Variation: Use watermelon in place of strawberries for a cooler summer version.

Strawberry Mojito at your event

At events, CASK & Co. prepares Strawberry Mojito from our 18-foot modular counter, serving it in clean glassware with fresh garnishes. Our bartenders can batch the base ahead of the rush so the line moves quickly for 25 to 1,000 guests. It fits both our Essential Sip all-mocktail package and our Grand package.

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